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  • Befikre | Best Indian Restaurants in Mississauga to Satisfy Cravings for Indian foods

    RESERVE RESERVE A TABLE Anchor 1 about us The avant-garde haven that redefines indulgence, Befikre’s reputation as the best Indian restaurant in Mississauga welcomes vogue-inspired dining into an artfully conceptualized space. With a modernist approach to Indian cuisine, it showcases innovative bites by complementing the flavors and traditions of India with global ingredients and techniques. Step into a realm of gastronomic illusion - where modern dining merges with contemporary flavors for the discerning palate that makes it one of the best Indian restaurants in Toronto.. The word “Befikre” has many connotations! For us, “Befikre” represents a canvas that playfully reimagines Indian cuisine with a modern twist. We believe that dining is not just about food but a transformative experience. A restaurant by day and plush bar by night, our bar + kitchen concept sets the stage for an extraordinary culinary adventure. Edible sculptures, smoke-filled domes, and table theatrics are all part of the gourmet experience. Amalgamating traditional, global, and Indian classics with contemporary presentations and culinary styles, our guests can absorb Indian culinary artistry at its best. Drawing inspiration from the diverse landscapes of India, our menu showcases a harmonious blend of traditional spices and contemporary ingredients, resulting in an exquisite fusion of flavors and also make us best Indian restaurant in Mississauga. Befikre is not just a restaurant- it’s a place of art and creativity. Immerse yourself in our carefully curated flair, reminiscent of a chic and modern art gallery. As you savor each bite, the stunning visuals will transport you to a world where culinary and visual art converge, creating an image that is as visually stunning as delectable. What is Befikre? Befikre is more than just a restaurant; it is an experience. By creating an artistic fusion of traditional Indian cuisine with modern, avant-garde style dining befikre aim to redefine your culinary beliefs. Our kitchen strives to birth dishes that hold the authenticity of Indian cuisine while also mingling with contemporary cooking techniques and globally trending ingredients. Each dish is a culinary masterpiece that challenges the boundaries of conventional dining, making it one of the best Indian restaurants in Toronto. Our Concept-The Befikre Experience The word ‘Befikre’, when literally translated into the English language means carefree and playful. This feeling is exactly what we try to encapsulate through our food. Our kitchen plays with flavors and spices to revolutionize Indian cuisine by adding our signature modern twist. Befikre works through an innovative bar+restaurant concept. Being a restaurant by day and a bar by night, it takes you on an adventure that urges you to reevaluate your food favorites. Befikre’s gourmet dining experience is complemented by its state of the art interior. With a carefully designed chic and opulent ambiance and a modern art gallery vibe, our classy and luxurious setting allows you to dine with panache. Befikre’s unique style and concept makes it a one-of-a-kind restaurant in Toronto to try out for Indian food. To enhance your luxurious dining experience to an unparalleled level of glory, Befikre incorporates stunning table theatrics that are a treat for both the eyes and your instagram feed. The elegant and tasteful atmosphere brought together with a chic interior and food that seems to be an intricately sculpted work of art make Befikre the best cafe in Mississauga. For daily updates Follow Us On Instagram @BEFIKRESOCIAL

  • MENU | Befikre

    MENU Food Drinks An Ode To Indian Cuisine The menu at Befikre pays homage to various landscapes of India by deriving inspiration from the legendary recipes passed down through generations. It is an ode to the Indian flavors that we have forever known and loved and their amalgamation with modern influences and fresh perspectives. At Befikre, you will experience a gastronomic adventure that honors authenticity while introducing new ideas and methods for enjoying a traditional meal. Befikre presents a unique dining experience that is a wonderful celebration of history and new ideas through each delicious bite. Being one of the best Indian restaurants in Mississauga, Befikre’s menu is designed to make you savor every unique flavor that arises from the Indian food palette. Street Food Paradise Befikre appetizers include a myriad of street food options that would transport you right into the nook and corners of India. From mouth-watering Delhi’s Special Gol Gappa to nostalgic, street style Aloo Tikki Chaat to delectable Paneer and Chicken Tikkas, the appetizers are reason enough to delve deep into the main course dishes that await you. The diverse and wide-spread menu holds up to Befikre’s reputation as the best Indian restaurant in Mississauga. Our carefully curated menu is a celebration of past, present and the future that combine to form a truly unique dining experience. Delectable Indian Classics Befikre offers a wide range of signature Indian dishes that allows us to bring forth the magnificence of Indian flavors and spices right to your table. Our selection of kebabs and biryanis is cooked to perfection and is bound to leave you ordering for seconds. Our special Dal-Makhani is cooked for 18 hours to bring to you the richness and authenticity of its flavor. Befikre’s delicious range of Indian delectables can be savored along with our exquisite selection of breads including rotis, naan, lachha parathas and roomali rotis. Our dishes capture the essence of classic Indian dishes that will take you one step closer to home, making Befikre one of the best Indian restaurants in Toronto. Sweet Treats Our selection of desserts transforms the traditional and beloved sweet treats into something better with a touch of modern freshness along with classic options to tend to your sweet tooth. Our Rasmalai Tresleche is a favorite among our diners. The mouth watering flavor of melt in your mouth rasmalai is intricately fused with the decadent Tresleche to form a lush, milky delicacy that will invigorate your tastebuds. The highly innovative sweet dishes are perfectly complemented by our home style desserts like our Hot Brownie drizzled with rich chocolate sauce served with vanilla ice cream. If you are looking for a place to satisfy all your dessert needs, Befikre is the best cafe in Toronto to be at. The Perfect Sip Befikre’s tempting food pairs perfectly with our wide selection of concoctions ranging from delicious wines to our signature cocktails. If you are in the mood for a night out with friends, our collection of cocktails, shooters and LIITS are the perfect option for you. On the other hand, if you are in the mood for something classy, we have got the best selection of wines and whiskeys waiting to be served. For our non-drinkers, Befikre has a collection of mocktails that are unparalleled in taste and flavors. Our unmatched drinks menu combined with our tasteful food menu makes Befikre one of the best restaurants in Mississauga. Long story short, what is Befikre? Befikre is a place where tradition and modernity come together to form a food palette that is a breath of freshness and novelty. It is a canvas where traditional Indian cuisine is painted with the color of reimagination and redefinition. It is the best restaurant in Mississauga to hangout with friends and family where tradition and modernity unite to make every meal, an artistic perfection.

  • Copy of FOOD | Befikre

    FOOD SALADS BEFIKRE SPECIAL SALAD (V) (QUINOA, EDAMAME, AVOCADO, ROCKET LEAVES, POMEGRANATE WITH VINEGAR SOYA GINGER DRESSING) $14 FRESH SEASONAL FRUITS AND FETA SALAD (V) (FRESH FRUITS CREAMY FETA BROUGHT TOGETHER WITH GREENS AND CRUNCHY NUTS) $14 APPETIZERS TRUFFLE MALAI PANEER TIKKA WITH CHEESE FONDUE (V) (PANEER TIKKA MARINATED IN CASHEW PASTE CHEESE AND INDIAN SPICES CHARGRILLED IN CLAY OVEN TOPPED WITH CHEESE SAUCE) $22 TRUFFLE MALAI CHICKEN TIKKA WITH CHEESE FONDUE (CHICKEN THIGH MARINATED IN CASHEW PASTE CHEESE AND INDIAN SPICES CHARGRILLED IN CLAY OVEN TOPPED WITH CHEESE SAUCE) $23 SIGRI PANEER TIKKA (v) PANEER TIKKA STUFFED WITH CHEESE, JALAPEÑO CHUTNEY, GUN POWDER SPICE MIX MARINATED WITH YOGHURT AND INDIAN SPICES CHARGILLED IN CLAY OVEN AND SERVED WITH TAMARIND AND DATES GLAZE $19 SIGRI CHICKEN TIKKA (CHICKEN TIKKA MARINATED IN YOGHURT INDIAN SPICES CHARGRILLED IN CLAY OVEN SERVED WITH JALAPENO CHUTNEY) $20 LEGENDARY LAMB CHOPS (SLOW COOKED LAMB CHOPS CHARGRILLED IN CLAY OVEN) $36 THE DRUNKEN CHICKEN ​ (CHICKEN TANDOORI WITH BONE MARINATED IN CHEF SPECIAL SPICES AND YOGHURT FINISHED IN CLAY OVEN AND FLAMBÉED ON TABLE WITH DARK RUM) $28 MUSHROOM KULCHA (v) (CHEESE AND MUSHROOM STUFFED TANDOORI KULCHA DRIZZLED WITH TRUFFLE OIL AND SERVED WITH MAKHANI GRAVY AIR AND HOUSE SALAD) $18 BUTTER CHICKEN KULCHA (CHEESE AND CHOPPED CHICKEN TIKKA STUFFED IN TANDOORI KULCHA AND SERVED WITH MAKHANI GRAVY AIR AND HOUSE SALAD) $19 TRUFFLE MALAI SOYA CHOPS (V) (TRUFFLE OIL-SCENTED SOYA CHOPS SERVED WITH JALAPENO CHUTNEY) $18 LAMB URFA KEBAB (GROUND LAMB KEBAB CHARGRILLED IN CLAY OVEN SERVED WITH ROOMALI ROTI) $26 DELHI'S SPECIAL GOL GAPPA (v) (COME WITH 4 DIFFERENT FLAVOUR OF WATER: SWEET, SPICY, HING, MANGO) $16 MUMBAI'S VADA PAV SLIDERS (v) ​ (AN ORIGINAL MUMBAI TASTE WITH GARLIC CHUTNEY) $16 PANEER KHURCHAN TACO (v) ​ (BLUE CORN TORTILLA STUFFED WITH PANEER KHURCHAN AND TOPPED WITH HOUSE SPECIAL SALAD) $15 CHICKEN KHURCHAN TACO (BLUE CORN TORTILLA STUFFED WITH CHICKEN KHURCHAN AND TOPPED WITH HOUSE SPECIAL SALAD) $16 ANGARA CHICKEN WINGS (CHICKEN WINGS CHARGRILLED IN CLAY OVEN AND TOSSED IN CHEF'S SPECIAL SAUCE) $16 PANEER MAKHANI PUFFED PATTY (V) (BAKED CRISPY PUFF PASTRY POCKETS STUFFED WITH PANEER MAKHANI AND CHEESE AND SERVED WITH PICKLED MAYO) $15 BUTTER CHICKEN PUFFED PATTY ​ (BAKED CRISPY PUFF PASTRY POCKETS STUFFED WITH BUTTER CHICKEN AND CHEESE AND SERVED WITH PICKLED MAYO) $16 KOLKATA SPECIAL STREET STYLE CHOWMEIN (AUTHENTIC STREET STYLE NOODLES TOSSED WITH VEGETABLES, CHILLI SAUCE, VINEGAR, AND DARK SOY) $18 TAWA SOYA TIKKA (V) (SOYA SKEWERS MARINATED IN CHEF SPECIAL SPICES AND YOGHURT FINISHED IN CLAY OVEN SERVED WITH MINT AND CORIANDER CHUTNEY) $16 CHICKEN URFA KEBAB (GROUND CHICKEN KEBAB CHARGRILLED IN CLAY OVEN SERVED WITH ROOMALI ROTI $24 TIBETAN MOMOS (VEGETABLE/CHICKEN) STEAMED $14 FRIED $15 CHARGRILLED (TANDOORI/AFGHANI MARINATION) $16 GRAVY $18 ( MAKHNI GRAVY/MAGGI MAGIC JHOL) APPETIZERS THE ORIGINAL AMRITSARI FISH & CHIPS (FISH FILLET MARINATED WITH GRAM FLOUR, CARROM SEEDS INDIAN SPICES DEEP FRIED SERVED WITH HOUSE SPECIAL FRYMS AND MINT CHUTNEY) $20 ​ TANDOORI FISH TIKKA ​ (BASA FISH MARINATED IN INDIAN HERBS AND SPICES CHARGRILLED IN TANDOOR SERVED WITH MINT AIR) $19 SESAME HONEY CHILLY FRIES (v) (POTATO FINGERS TOSSED IN CHEF SPECIAL SAUCE AND DRIZZLED WITH HONEY SESAME AIOLI) $15 GUNTUR CHILLY PANEER (v) (COTTAGE CHEESE FRIED AND TOSSED WITH GREEN PEPPER AND ONIONS IN ASIAN SAUCES AND GARNISHED WITH GUNTUR CHILLY) $18 GUNTUR CHILLY CHICKEN (CHICKEN FRIED AND TOSSED WITH GREEN PEPPER AND ONIONS IN ASIAN SAUCES AND GARNISHED WITH GUNTUR CHILLY) $19 CHICKEN SAUSAGE FRIES WITH WASABI AIOLI (CHICKEN SAUSAGES COATED WITH CORN STARCH, DEEP FRIED UNTIL CRIPSY SERVED WITH WASABI AIOLI) $16 ALOO TIKKI SLIDER $16 ALOO TIKKI CHAAT $18 MAINS HOMESTYLE CHICKEN CURRY (BONE IN PIECES OF CHICKEN COOKED WITH MILD SPICES) $20 MUTTON ROGAN JOSH (BONE-IN GOAT MARINATED OVERNIGHT IN TRADITIONAL SPICES, COOKED IN AROMATIC SAFFRON KASHMIRI CURRY) $25 BUTTER CHICKEN (PIECES OF CHARGRILLED CHICKEN COOKED IN RICH CREAMY TOMATO GRAVY SERVED WITH BUTTER AND CREAM FOAM) $22 CHICKEN TIKKA MASALA (TANDOOR GRILLED CHICKEN TIKKA COOKED IN A CREAMY, ONION, PEPPER & TOMATO GRAVY) $23 KARACHI STYLE CHICKEN KADHAI (TOMATO BASED TRADITIONAL KARACHI STYLE, MADE WITH YOGHURT, TOMATOES,AND FRESH GROUND SPICES AND SEREVED IN IRON KADHAI) 25 OUR SPECIAL 18 HOURS COOKED DAL MAKHNI (V) (BLACK LENTILS & KIDNEY BEANS SLOWLY COOKED OVERNIGHT ON TANDOOR, FLAVOURED WITH TOMATO, CREAM & IN-HOUSE GARAM MASALA) $18 CHEESE BUTTER MASALA $18 MIX VEGETABLE AND TOFU MALABAR CURRY WITH STEAMED RICE $22 SHRIMP CHETTINAD CURRY WITH STEMAED RICE $26 CHIKCEN CHETTINAD CURRY WITH STEAMED RICE $24 MAINS PANEER MAKHANI (V) (COTTAGE CHEESE SIMMERED IN THICK FENUGREEK TOMATO VELVETY TEXTURE GRAVY FINISHED WITH CREAM AND BUTTER) $20 PANEER TIKKA MASALA (V) (TANDOORI COTTAGE CHEESE SUCES TOSSED WITH ONIONS & PEPPERS IN ONION AND TOMATO GRAVY) $18 PANEER STEAK WITH PISTACHIO GRAVY (PIECES OF COTTAGE CHEESE STUFFED WITH BUTTER SAUTED MUSHROOM AND SPINACH, SERVED WITH CREAMY RICH PISTACHIO GRAVY) $23 JHILMIL BHINDI (V) (OKRA STIR FRIED AND TOSSED IN CHEF SPECIAL GRAVY) $17 MAKHANI BURRATINI WITH MINI OLIVE NAAN (M) (ONION, TOMATO, CASHEW GRAVY POURED OVER BURRARTA CHEESE SERVED WITH ARGULA AND KASUNDI MUSTARD SALAD, MINI OLIVE NAAN) $26 SIDES STEAMED RICE $7 JEERA RICE $8 RAITA (PLAIN/VEGETABLE/BOONDI/TADKA $4 BIRYANI'S (ALL THE WAY FROM THE STREET OF AWADH) SERVED WITH TADKA RAITA MUTTON BIRYANI ​ $23 HOMESTYLE CHICKEN BIRYANI $21 TARKARI VEGETABLE BIRYANI $18 BREADS BAR ROTI PLAIN/BUTTER $4/4.5 NAAN PLAIN/BUTTER/GARLIC/CHEESE/OLIVE $4.5/5/6/6.5/7 LACCHA PARANTHA BUTTER/PUDINA/GREEN CHILLY/RED CHILLY $6 ROOMALI ROTI $7 DESSERTS LOTUS BISCOFF CHEESECAKE $17 LUCKNOW'S SPECIAL MILK FOAM $18 RASMALAI TRESLECHE $16 HOT BROWNIE WITH VANILLA ICE CREAM $18 Auto-Gratuity of 18% is applied for groups of 6 or more. Food items may contain or come in contact with wheat, eggs, peanuts or Dairy. Please speak to the server for more details. ​ 18% Grat on bottle service maximum 3 Bill splits allowed per party We have a policy of 2 hour table limit

  • ONLINE ORDERING | Befikre

    ONLINE ORDERING DOORDASH UBER EATS

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